Choosing Green Beans for Home Roasting: A Beginner’s Guide
Introduction The journey from seed to cup takes an exciting turn when you become the roaster. Home coffee roasting transforms raw, green coffee beans into aromatic brown beans ready for…
Introduction The journey from seed to cup takes an exciting turn when you become the roaster. Home coffee roasting transforms raw, green coffee beans into aromatic brown beans ready for…
In the picturesque highlands of southern Colombia lies a coffee-growing paradise that produces some of the most coveted beans in the world. Huila, with its perfect microclimate and dedicated farmers,…
In the misty highlands of southern Ethiopia lies a region so special to coffee lovers that it's often referred to as the "birthplace of coffee." Yirgacheffe (also spelled Yerga Cheffe)…
The ultimate guide to understanding coffee origins and making the perfect choice for your brewing preferences. As a coffee enthusiast standing behind the espresso machine each morning, I've fielded countless…